Guar Splits

Technical Specifications

Parameter	Specification	Test Method
Purity Levels Available	90%, 93%, 95%, 98%	Visual & Sieve Analysis
Appearance	White to off-white splits	Visual
Moisture Content	Maximum 10%	ASTM D 1348
Undehusked Seeds	Maximum 5%	Manual Separation
Foreign Matter	Maximum 1%	Manual Separation
Broken Splits	Maximum 5%	Sieve Analysis
Black & Damaged	Maximum 2%	Visual Inspection
Particle Size	2-4 mm (average)	Sieve Analysis
Bulk Density	0.7-0.9 g/cm³	ASTM D 1895
Free From	Pesticides & harmful substances	Chemical Analysis

Primary Applications

Guar Gum Production

Primary raw material for manufacturing various grades of guar gum powder including food grade, industrial grade, and fast hydration guar gum.

Food Industry

Used to produce food-grade guar gum for thickening, stabilizing, and emulsifying in dairy products, beverages, and processed foods.

Oil & Gas

Processed into industrial-grade guar gum for hydraulic fracturing fluids, drilling muds, and enhanced oil recovery applications.

Textile Industry

Used in textile sizing, printing, and finishing processes after conversion to guar gum powder.

Pharmaceutical

Processed into pharmaceutical-grade guar gum for tablet formulations and controlled-release systems.

Cosmetics

Used in personal care products after conversion to guar gum for thickening and stabilizing formulations.

Key Benefits

90% Purity: High purity level ensures consistent quality and yield in guar gum production
Quality Control: Rigorous testing ensures reliable performance and consistent results
Manufacturing Ready: Ideal raw material for producing various grades of guar gum powder
100% Natural: Plant-based, sustainable, and environmentally friendly raw material
High Yield: Excellent conversion efficiency to guar gum powder with minimal waste
Cost-Effective: Economical raw material that provides excellent value for money
Widely Available: Consistent supply from reliable sources throughout the year
Safe Processing: Free from harmful substances and safe for industrial processing

Packaging Options

25 kg Bags

HDPE or jute bags with inner liner

1 MT Jumbo Bags

For bulk buyers and industrial use

Custom Packaging

Private labeling and custom sizes

Sample Packs

Small quantities for testing

Storage Conditions

Temperature

Store in a cool, dry place at 15-25°C (59-77°F)

Humidity

Keep relative humidity below 65%

Light

Protect from direct sunlight and UV radiation

Shelf Life

12 months when stored under recommended conditions

Frequently Asked Questions

Common questions about Guar Splits

We offer Guar Splits in various purity levels to meet different application requirements:

90% Purity: Cost-effective option for standard guar gum production
93% Purity: Mid-grade option for enhanced quality applications
95% Purity: High-grade option for premium applications
98% Purity: Premium grade for highest quality requirements
Quality Control: Rigorous testing ensures consistent purity levels

The processing of Guar Splits into guar gum powder involves several steps:

Grinding

Guar splits are ground into fine powder

Screening

Powder is screened to achieve desired mesh size

Processing

Various treatments applied based on end use

Quality Control

Testing for viscosity, purity, and specifications

Note: The specific processing method depends on the desired guar gum grade and application requirements.

The yield from Guar Splits to guar gum powder depends on several factors:

Factor	Typical Yield	Notes
Standard Processing	85-90%	Basic guar gum powder
Food Grade	80-85%	Additional purification required
Industrial Grade	85-90%	Standard industrial processing
Fast Hydration	75-80%	Special processing for rapid hydration

Important: Actual yield may vary based on processing conditions, equipment efficiency, and quality requirements.

Contact our technical team for specific yield estimates based on your processing requirements.