Premium Quality Natural Fiber Supplement
Our Psyllium Khakha is a high-quality natural dietary fiber supplement derived from the seeds of the Plantago ovata plant. This traditional product is carefully processed to preserve its natural properties while ensuring maximum efficacy and purity. Psyllium Khakha is known for its exceptional water absorption capabilities and beneficial effects on digestive health.
Request Sample| Parameter | Specification | Test Method |
|---|---|---|
| Appearance | Light brown to off-white granules | Visual |
| Moisture | Max 10% | ISO 665 |
| Total Ash | Max 3% | ISO 2171 |
| Acid Insoluble Ash | Max 1% | AOAC/ISO |
| Swelling Index | Min 40 ml/g | USP |
| Microbial Limits | Within specified limits | ISO/ICMSF |
Fiber supplementation to support digestive regularity.
Added to bakery products, cereals, and health foods to increase fiber content.
Supports cholesterol management and satiety in functional foods.
Used in digestive wellness formulations in traditional systems.
Store in a cool, dry place at 15-25°C (59-77°F)
Keep relative humidity below 60%
Protect from direct sunlight and UV radiation
24-36 months when stored under recommended conditions
Common questions about Psyllium Khakha
Psyllium Khakha is used as a natural fiber ingredient in foods, supplements, and traditional formulations where coarse texture and high fiber are desired.
Yes, we supply Psyllium Khakha to various international markets, meeting the required quality and packaging standards.
Store in a cool, dry place in well-sealed packaging, away from moisture, pests, and direct sunlight to maintain quality and shelf life.